Fruits & Vegetables
- February 15, 2023
- From humble starts, growers share path to success
- February 15, 2023
- Organic farmers embracing 'growing wealth' of research
- February 15, 2023
- Network helps find markets, mentors for organic growers
- February 1, 2023
- High in the Sierra, small farm nourishes healthy soil
- February 1, 2023
- Nurseries feel the pain of climbing natural gas prices
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- January 25, 2023
- With canning tomato price unset, growers mull options
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- January 18, 2023
- Central Coast organic growers are bullish on market
- January 4, 2023
- Weed control is key to protecting lettuce from virus
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- December 21, 2022
- Equipment manufacturers pitch robotics for farmers
- December 14, 2022
- Organic farmers embracing regenerative practices
- December 14, 2022
- Organic produce prices are up, but sales volume drops
- December 14, 2022
- Farmers get help transitioning to organic
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- November 30, 2022
- Soil studies aim to help organic growers on fertilizer
- November 16, 2022
- Sweet potato growers battle wind, freeze and costs
- November 16, 2022
- Virus found in spinach and celery not viewed as a threat
- November 9, 2022
- Salinas Valley farmers hit by lettuce virus
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A virus spread by insects is causing widespread damage to lettuce crops in the Salinas Valley, the renowned Salad Bowl that provides more than one-half of America’s lettuce.
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- November 2, 2022
- New app tracks movement of Salinas Valley ag pests
- November 2, 2022
- Grant funds UC strawberry breeding, gene editing
- October 26, 2022
- Ag business grad supervises automation for vegetables
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- October 19, 2022
- Wholesale pumpkin producers enjoy robust harvest
- October 12, 2022
- Can green waste help tomatoes? Studies seek clues
- October 12, 2022
- Farm supplies pumpkins for welcoming greetings of fall
- October 5, 2022
- Spinach drip trial cuts fungicide need, but not water
- October 5, 2022
- Shallow irrigation helps growers weather heat wave
- September 20, 2022
- Tomato growers seek plans to help manage insect pests

