Organic

Excess milk, lower prices trouble organic dairies

Startups focus on helping growers reduce energy costs

Longtime organic farm transitions to act as food hub

Organic vegetable markets continue to expand

Organic nitrogen provides benefits to vegetable crops

Organic apples grab larger share of the fresh market

Organic strawberry transplants show good results

Salinas strawberry grower continues family tradition

Continued growth predicted for organic blueberries

Timing is important when planting organic potatoes

Spinach growers see increased demand

Organic berry production increases in Pajaro Valley

Scientist favors synthetic fertilizers on organic crops

Yard waste is converted to compost of highest quality

Dairy farm opens doors to community, wildlife

Label change adds more crops

Growers face continuous struggles with crop nutrients

Soil supplements help organic crops ward off disease

Small Nevada County farms cater to local customers

Specialty coffee farming grows in Southern California

UC Organic Agriculture Institute develops programs

Standards for regenerative organic farming go into effect

Lack of processing hampers the organic meat business

Organic walnut farmers work to control orchard pests

Project tests introduction of chickens in organic fields