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April 8, 2020
Farmers gain from soil-health practices
With food service down, farms look for new markets
Plant nurseries see sharp shift in sales patterns
Commentary: It’s time to start a different conversation about water
Canned fruit marketers see ‘unprecedented’ retail sales
Counties receive funds from USFS reimbursements
State Water Project permit differs from federal project
UC says it will not lay off staff due to COVID-19
CalOSHA issues COVID-19 guidance for farms, ranches
Loans aim to help farms, businesses with payroll
Friant allocation increases
Researchers look for new ways to control NOW
Early frost can cause damage to state’s walnut orchards
Annual ram sale moves online as a precaution
State Fair to honor Bill, Carol Chandler
UC advises monitoring almonds for spider mites
Klamath Basin irrigators expect reduced supplies
Research examines plant-growth protein
CoBank analyzes COVID-19 impact on farm economy
Ask Your PCA: What are the best ways to control NOW?
Donation benefits food banks
April 1, 2020
Amid cancellations, flower sales plummet
Farms, facilities assure employee social distancing
Cattle markets react to public beef-buying wave
Commentary: Now is the time to comment on groundwater plans
Stay-at-home orders affect California wine business
Hearings on dairy quota postponed
From the Fields
State Department expands processing of H-2 visas
Groups ask for pause in regulatory processes
Letter seeks ag voice on task force
Water-efficiency software expands to more crops
Companies seek to create novel herbicides
USFS outlines operations during COVID-19 pandemic
Agency refines truck hours rule
AFBF tallies food donations
Land values reflect impact of water availability, SGMA
HLB quarantine expands
Value of honey crop declines
Analyst: Pandemic shows value of dairy safety net
Compounds may aid HLB resistance
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