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May 27, 2020

• San Joaquin County cherries withstand ‘spotty’ rain losses

• Beautiful but destructive—UC warns of pest threat

• Prune growers respond to market by thinning fruit

• Mechanical raisin harvest shows growing popularity

May 20, 2020

• Pandemic adds pressure to berry market

• Almond crop could set record

May 13, 2020

• Avocado sales at retailers recover from initial drop

• There are ways to reduce the damage from NOW

• Almond Board ballots are due by May 27

• Almonds’ longevity helps nuts to survive long delays

• Ask Your PCA: What is the best way to control citrus thrips?

• Study checks psyllid weaknesses

May 6, 2020

• Almond acreage rises 10%

• Total grape acreage dips

April 22, 2020

• USDA to allow citrus imports from China

• Grapevine researcher seeks to validate remote sensing

• GWSS referendum ballots are due to CDFA by May 8

April 8, 2020

• Farmers gain from soil-health practices

• Canned fruit marketers see ‘unprecedented’ retail sales

• Researchers look for new ways to control NOW

• Early frost can cause damage to state’s walnut orchards

• State Fair to honor Bill, Carol Chandler

• UC advises monitoring almonds for spider mites

• Ask Your PCA: What are the best ways to control NOW?

April 1, 2020

• Stay-at-home orders affect California wine business

• HLB quarantine expands

• Compounds may aid HLB resistance

March 25, 2020

• Grape growers consider weed-control alternatives

• Techniques can reduce impact of vine diseases

• USDA to permit jujubes from China

March 18, 2020

• Valencia crop production looks to be down from 2019

• California winegrape crush declined 8.7% last year

March 11, 2020

• Almond Board seeks members

• Research assesses feeding almond hulls to dairy cows

• Two join citrus pest board

• Almond growers strive to continue saving water

• Hass Avocado Board has openings for five members

• To date, glassy-winged sharpshooter held in check

• Pistachio growers release reports on health benefits

March 4, 2020

• More winegrapes could go unsold, analysts believe

February 26, 2020

• Larger lemon supplies push prices down

• Orchards, pastures feel effects of dry February

• USDA predicts reduced global pistachio crop

• Winegrape growers turn to sheep to graze down weeds

• YF&R: Napa County couple aims to help other young farmers

February 19, 2020

• Committee seeks producer member

February 12, 2020

• California’s wine sector struggles with large supply

• State agencies outline programs to aid pollinators

• Vine mealybug is huge problem in state’s vineyards

• Soil disinfestation effective in controlling replant disease

• Oak leaf extract may protect against HLB

• Grape growers show strong interest in mechanization

• Ask Your PCA: What is best way to combat diseases during almond bloom?

February 5, 2020

• Olive processors evaluate court ruling in trade case

January 29, 2020

• Lack of employees slows peach pruning

• There’s nothing good about Cytospora canker

• Detectives investigate bee thefts from orchards

• Most world citrus crops to be down

• Ask Your PCA: How do growers best deal with walnut blight?

• New fungicide gains approval

January 22, 2020

• Almond orchards buzz with activity before pollination

• Grape Day set for Santa Rosa

January 8, 2020

• New avocado crop could reach 369 million pounds

• Pistachio sales continue to surge across the globe

• Fungal pathogen killing southern SJV almond trees

January 1, 2020

• Orange crop heads into peak shipping season

• Blueberry acreage increases due to demand

• New feature benefits beekeepers, almond growers

• Researchers determine that fires didn’t hurt feed quality