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April 8, 2015

• Early maturity affects many California crops

• Water-reduction order spreads drought impact

• Cotton acreage may be lowest since the 1920s

• President's message: Get ready to engage in an intense water debate

• ‘Speed dating’ links farmers with potential buyers

• Governors’ report urges caution on grouse listing

• State water board warns of coming curtailments

• Technology summit seeks to aid on-farm efficiency

• CHP renews temporary rules for securing cargo

• Webcast to focus on food safety act

• Water shortages lead to more cuts in crop acreage

• Husk fly infestations early in the year impact yields

• Cherry growers creating sustainability template

• New UC viticulture advisors focus on Central Valley

• 2015 appraisers conference set

• USDA funds continuing research on citrus greening

• Threat from leaffooted bug could be bad this year

• Organic growers hope for weapons against leafhopper

• NFL teams join nutrition effort

• Plastic tunnel management key to berry production

• Cut flower producers vote to continue commission

• Davis-based animal lab screens for poultry diseases

• PD/GWSS ballots have been sent

• Congress asks questions about EPA water regulation

• Propane safety videos released

• Aerial photos help to spot problems

• Grants designed to help farmers protect landscape

• Nominations are sought for USDA trade advisory group

• Ag One to create endowment to honor professor

• AFBF surveys spring food costs

• Port slowdown affects February meat-export totals

• Ask Your PCA: Why is a timely powdery mildew application important on winegrapes?

• Reforestation takes high priority with Forest Service

• USDA issues challenge to cut down on food waste

• Nominations are sought for Cattlemen’s Beef Board